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Food Selections |
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| Vegetables: | Milk: | Fruit: | Salad Dressing: |
| Broccoli | 1% Chocolate | Apple | FF Ranch |
| Carrot | 1% White | Banana | FF Italian |
| Lettuce | Skim | Grapes | FF French |
| Tomato |
Juices: |
Orange | |
| Corn | 100% Fruit | Peaches | |
| Green Beans | Grape | Pears | |
| Peas | Orange | Strawberries | |
| Potato | Apple | Pineapples | |
| Cabbage | Pineapple | ||
Prepayment
Parents may pre-pay meals on a weekly, biweekly, monthly or yearly basis.
School lunches are planned to provide 1/3 of recommended dietary allowances for school-age children. In Lawrence County, students are encouraged to select a complete lunch, however, under the "Offer vs. Serve" regulation they are allowed to select three, four, or five items. Menus are planned to include a variety of choices, and changes have been made in food specifications and preparation to lower sodium, fat and sugar in school meals. This is a gradual process that requires the cooperative effort of students, this Department and the food industry.
Menu subject to change without notice due to state regulated nutritional standards and availability.
Offer vs Serve is implemented in all schools:
- Lunch: Choose 3 . . . . No Less !
- Choose 4 . . . . That's More!
- Choose 5 . . . . That's Best!
- Breakfast: Choose 3 or 4 . . . So you won't snore!
Feeding Children is Our Business
Fruit choices consist of fresh and (or) canned. All foods are baked.No pupil shall be discriminated against because of age, color, disability, parental status, marital status, race, national origin, religion, sex, actual or perceived sexual orientation, or gender identity or veteran status . . .
- Karen Ferrell Food Service Director
50 Bulldog Lane/Louisa, KY/ 41230- 606-638-9671